How to Make Any-night-of-the-week Daal Mash - Logo collection for you

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We hope you got benefit from reading it, now let's go back to daal mash recipe. To cook daal mash you only need 13 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Daal Mash:

1. Take 250 gm or 1 cup of Daal mash (soaked and boiled with salt).
2. Take 5 to 6 of Cloves.
3. You need 1/4 cup of Oil or ghee.
4. Prepare 7-8 of Black peppercorns.
5. You need 2 tbsp of Ginger garlic crushed.
6. Provide 5-6 of Green chillies.
7. You need 2 of Tomatoes grinded.
8. Get 1 of Onion chopped.
9. Use 1 tsp of Red chilli powder.
10. Prepare 1/2 tsp of Turmeric powder.
11. Prepare 1 tsp of Salt.
12. Get 1/2 tsp of Garam masala powder.
13. Provide 2 tbsp of Ginger julian cut for garnishing.

Steps to make Daal Mash:

1. In a pan heat oil or ghee, add cloves and black peppercorns..
2. After 1 minutes add chopped onion and fry till golden,now add ginger garlic crushed fry for a minute.
3. Add grinded tomatoes,cover and cook till ghee separates, now add green chilies, red chilli powder, turmeric powder and salt cook well..
4. When masala completely cooked and oil comes on a surface then add boiled daal,add some water and cook for 5 minutes on low flame,.
5. Garnish with Julian ginger and chillies,.
6. Serve with chapati..

Make easily at home with complete Step by Step instructions, and videos. Large collection of Pakistani and international. Chicken Ka Dalcha, Daal Mash Aur Qeema And Moong Ki Daal Ka Halwa by Zubaida Tariq Recipe of Chicken Ka Dalcha, Daal Mash Aur Qeema. Boiled mash daal shamil karein aur ache tarhan mix ker lein. Pani dal ker mix ker lein.

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